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Nigel Slater’s classic creamed spinach

Creamed spinach is the most luxurious accompaniment to boiled gammon or steak. adidas nmd r1 uomo Air Jordan 7 Retro Simply stir chopped, cooked spinach leaves into warm cream or use a cream-enriched white sauce as a base.


Make a white buying canada goose jacket online sauce by warming 300ml of milk in a pan with a bay leaf more info, a small onion and a couple of cloves. basket adidas homme yeezy nike air max 1 femme rose Just before it boils, remove from the heat and leave to infuse. Nike Air Foamposite Stanford Cardinal Jerseys Melt 50g of butter canada goose coat 1000 calorie diets in a saucepan, stir in 50g flour and mix to a thin paste, then whisk in the milk. Under Armour Shoes Asics Aoldes Keep stirring over a low heat till the sauce thickens. new balance 998 black teal Nike Air Jordan Future
Stir in 50ml of double cream and season with salt, black pepper and nutmeg. Adidas Nmd Uomo

Wash 1kg of spinach then steam till tender. Nike Store Nike Roshe One buy canada goose jacket winnipeg Wring out any water, roughly chop, then stir into the cream sauce. ADIDAS VALCLEAN2 CMF

Keep stirring till the sauce takes on canada goose coat 1000 a green colour, check the seasoning and serve.


Fresh spinach is essential. Canotte NBA a Poco Prezzo Remove tough stalks and ropey leaves. Cook the spinach briefly – a minute buy canada goose jacket canada goose coat – hybridge lite online cheap or two – before adding to the sauce. new balance 577 damskie NIKE ROSHE ONE

Ensure the leaves are wrung out amazon canada goose jacket to remove excess water before chopping. asics gel pulse 8 m?skie Season the sauce average cost canada berlin film festival ends canada goose jacket sponsorship amid goose can someone check if this canada goose outlet website is authentic jacket with plenty of bay, black pepper and clove and cook it slowly so it thickens properly.


Pour the creamed spinach into a shallow dish and bake till golden in a moderate oven. Andrew Luck Stanford Jersey Scatter with grated Parmesan before baking to make a spinach gratin.


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